大衆銀シャリ酒場 四伍六（シゴロー）

Deluxe 4-piece rice pot (Miyagi Prefecture Hitomebore rice used)

1800 yen(Tax included)

[Tsuyahime from Miyagi Prefecture] As its name suggests, Tsuyahime has an excellent luster when cooked and is characterized by its beautiful white appearance.Compared to Koshihikari, this rice has a stronger sweetness and flavor, and a good balance of stickiness and softness.It was also designated as a recommended variety in Miyagi Prefecture in 2009.

Harako rice pot

990 yen(Tax included)

It will take about 30 minutes to cook.Order early!

Surf clam rice pot

990 yen(Tax included)

It will take about 30 minutes to cook.Order early!

Clam rice pot

¥ 770(Tax included)

It will take about 30 minutes to cook.Order early!

Sea bream rice pot

880 yen(Tax included)

It will take about 30 minutes to cook.Order early!

Chicken minced rice pot

¥ 660(Tax included)

It will take about 30 minutes to cook.Order early!

Infinite Gizzard

495 yen(Tax included)

Gizzards with original salt sauce that go endlessly well with rice and sake!

Dumplings Gyopao

528 yen(Tax included)

Explosive gravy! A popular delicacy with overflowing gravy and chewy skin that is lightly grilled!!

Drooling Meat Juicy Dumplings (4 pieces)

¥ 660(Tax included)

Our proud mouth-watering sauce is the best!!

Sesame amberjack

528 yen(Tax included)

A Hakata specialty dish finished with our special sauce!

Grilled squid

¥ 660(Tax included)

An irresistible delicacy for liver lovers!

Purgatory Hormone

638 yen(Tax included)

You'll be addicted to the deliciously spicy taste!!

Mentaiko seaweed

550 yen(Tax included)

Broiled marinated cod roe

440 yen(Tax included)

Rebateki

495 yen(Tax included)

Fresh liver is thoroughly marinated in milk to remove any unpleasant odor, then grilled and served simply with sesame oil, salt and spring onions!!

Butter Soy Sauce Crazy Potato

440 yen(Tax included)

Crazy delicious fries coated in magical butter soy sauce and finished with special salt!

Menma Tempura

550 yen(Tax included)

Well seasoned extra thick menma tempura! It's more delicious than you can imagine!

Extra large fried horse mackerel

¥ 660(Tax included)

Our proud extra-large fried horse mackerel! Enjoy it with our special tartar sauce!

Grilled yellowtail and radish

¥ 660(Tax included)

Fresh yellowtail scallops sprinkled with just the right amount of salt and grilled! Goes great with grated daikon radish and ponzu sauce!

Extra thick hemp vermicelli

¥ 660(Tax included)

Cream cheese marinated in miso, made with miso by the students

¥ 572(Tax included)

Made with Kamada Soy Sauce's original matured miso!

Grilled silver cod

835 yen(Tax included)

Silver cod, a high-class fish.The flesh is plump and really delicious!!

Yamagata-made soba noodles 150g

¥ 660(Tax included)

Enjoy soba noodles delivered directly from Suisha Soba in Yamagata.

Scallops with Nori Butter

¥ 660(Tax included)

Scallops, seaweed and butter! So delicious!

Fried chicken skin skewers, small serving [5 skewers]

¥ 330(Tax included)

A masterpiece with our proud homemade sauce and a slight spiciness! Please try it with our proud sauce! Regular size [10 sticks] 660 yen (tax included) / Large size [15 sticks] 990 yen (tax included) / Space size [20 sticks] 1320 yen (tax included)

Yomigoroku Fried Chicken Wings (small serving) [3 pieces]

¥ 330(Tax included)

Regular size [7 pieces] 660 yen (tax included) / Large size [12 pieces] 1100 yen (tax included) / Space size [24 pieces] 2200 yen (tax included)

Grilled crab shell with miso paste

550 yen(Tax included)

Snow crab miso is delicious and is made from 100% snow crab miso.Packed full of flavor without missing a beat.It was carefully made.It goes very well with sake.

Sea urchin

¥ 770(Tax included)

The carefully selected sea urchin has an irresistible rich sweetness and is grade AA! It has a melting texture and a rich sweetness that is irresistible.It goes great with alcohol! First come, first served! We apologize if it sells out!

Four-five-six steak

¥ 660(Tax included)

Here's what's great about beef! In particular, the heme iron contained in meat and fish is 5 to 6 times more easily absorbed than the non-heme iron contained in vegetables.Effective in improving anemia!

Horse sashimi and Sakura Yukhoe

748 yen(Tax included)

We use meat that is around three years old, at which point the meat's tenderness and marbling are at their best, and it's overflowing with flavor, so we're guaranteed to offer great flavor and presentation.Over the years, it has passed the most stringent hygiene inspection standards.

Market-fresh sashimi platter (2-3 servings)

1600 yen(Tax included)

Shigoro~Extra Large! The contents may differ from the photo depending on the availability of stock on the day, but this is definitely a great deal with limited quantities!!

Silver salmon tartare

495 yen(Tax included)

Finished with Korean style gochujang.A mellow yukhoe mixed with egg yolk!

Silver salmon sashimi

550 yen(Tax included)

Sea squirt sashimi

539 yen(Tax included)

Sea squirt vinegar

539 yen(Tax included)

Grilled Marinated Mackerel (half)

550 yen(Tax included)

From Hachinohe, Aomori Prefecture

Salted Bonito Sauce

¥ 660(Tax included)

This dish uses exquisitely fatty Kinka bonito in a yukhoe style.The perfect balance of sesame oil and Okinawa salt! Honestly, it's delicious!

Kinka Date Bonito Tataki

693 yen(Tax included)

Kinka bonito is topped with the finest fat! It's delicious, to be honest!

Fried oysters (3 pieces)

524 yen(Tax included)

"Rich in zinc, it helps create healthy, beautiful skin." It's delicious raw, but it's also great crispy fried.Serve hot with plenty of our special tartar sauce!

Chicken Namba

638 yen(Tax included)

Special Tartar Sauce Chicken Nanban served with tartar sauce is a standard menu item at delicatessens and restaurants throughout Miyazaki Prefecture, and is a local Miyazaki dish and home-cooked dish, with many households making their own tartar sauce.

Deep-fried cheese chikuwa with seaweed

517 yen(Tax included)

Cheese is stuffed into the seaweed of chikuwa cut into bite-sized pieces!!

Chikuwa Isobe fried

462 yen(Tax included)

Made with chikuwa from Shiogama, Miyagi Prefecture! The green nori is from Yoshinogawa, Tokushima Prefecture, the most delicious seaweed producing area in Japan.This Yoshino River green laver has excellent taste and aroma.It is said to be the most delicious and fragrant of all edible green seaweed varieties, and is a very popular product!

Camembert Fry

638 yen(Tax included)

"Unknown and delightful beauty benefits" Cheese contains protein that supports metabolism, making it said to be a great food for dieting.Calcium also helps suppress irritability that can easily be felt while dieting and prevents overeating.

Fried corn

484 yen(Tax included)

"Enjoy Miyagi soy sauce" We have been in business for over 180 years in the beautiful land of Michinoku.We visit local fields, see them with our own eyes, and then enter into contracts with farmers to use whole soybeans and wheat that have been painstakingly grown.These ingredients are transformed into exquisite soy sauce through traditional processes.

Deep fried scallops

528 yen(Tax included)

☆[Extreme] The sweetness of the finest baby scallops caught in Mutsu Bay, Aomori Prefecture is locked in.It has a crispy and springy texture!!

Scallops with grated daikon vinegar and ponzu sauce

528 yen(Tax included)

☆【Extreme】Superb baby scallops caught in Mutsu Bay, Aomori Prefecture. With refreshing grated daikon radish and homemade ponzu sauce, you won't be able to stop eating!!

Chicken skin dumplings

¥ 594(Tax included)

"The crispy chicken skin is the best" The juicy filling is wrapped in chicken skin and then deep-fried, which gives the surface a crispy texture while the skin remains soft throughout, and the umami and flavor of the gyoza is added later, creating a taste unlike any other product.

Grilled striped Atka mackerel (half)

682 yen(Tax included)

Our proud salt-pickled Atka mackerel All of the salt we use is 100% natural salt made from seawater.This salt is made only from seawater taken from about 2,000 meters off the coast of Itoman, Okinawa, and is a crystallization of the rich sea, full of the natural flavor of salt. It is carefully and thoroughly boiled down by skilled salt-boilers before being completed.

Mentaiko mochi chicken skewer

¥ 660(Tax included)

Taste that rivals Tonpei! An omelette made with Taketori eggs, stuffed with shabu-mochi rice cakes, cabbage, and ground chicken marinated in homemade sauce, topped with special sauce and mentaiko, this is an exquisite dish!

[Our recommendation] Tavern stew

418 yen(Tax included)

Speaking of bars, stewed offal is a must-try! It's perfect to eat while puffing on it in the cold season! It goes well with sake.Sprinkle with shichimi and enjoy!

Bamboo chicken egg potato salad

440 yen(Tax included)

Shimura's special eggs are made from bamboo chicken eggs laid by chickens that are raised on chicken feed mixed with bamboo charcoal!

Sanriku wakame salad

¥ 572(Tax included)

"Low in calories and rich in dietary fiber" The waters of Sanriku, where the Oyashio and Kuroshio currents collide, are clean and nutritious.Wakame seaweed is tossed about by rough waves, so it is said to be thick, chewy, and delicious.

Caesar salad

638 yen(Tax included)

Salad is the most popular! The dressing is creamy yet slightly sour, giving it a refreshing feel, and the soft-boiled egg goes perfectly with it!

Red Vienna sausage and German fries

¥ 572(Tax included)

"Helps prevent diabetes and gout!" Potatoes are so rich in potassium that they are called "the king."It has the effect of expelling salt from the blood, thereby balancing the salt levels in the body and helping to prevent high blood pressure and arteriosclerosis.Japanese people consume a lot of salt, so make sure you eat it regularly!

Broiled eggs

550 yen(Tax included)

"Luxury delicacy" A luxury delicacy that is rich in collagen! It is seared to give it a fragrant flavor.Dried squid has about 334 calories per 100g. Ray fin has about 271 calories per 100g. A low-calorie delicacy!

Plum quartz

550 yen(Tax included)

A Miyagi specialty of shark cartilage seasoned with plum! The sour and crunchy taste is addictive!

Anpan liver ponzu

440 yen(Tax included)

Foie gras of the sea! Tastes like rich, sweet cheese!

Dried squid overnight

682 yen(Tax included)

"You haven't heard of taurine?" It is said to have many benefits, such as promoting cholesterol metabolism, thinning the blood, improving heart and liver function, improving eyesight, and preventing high blood pressure.It needs to be obtained from food.

shrimp Mayo

638 yen(Tax included)

Shrimp chili

638 yen(Tax included)

Clam shell wasabi

524 yen(Tax included)

Crab miso

495 yen(Tax included)

Kesennuma Rich Shiokara

440 yen(Tax included)

The ones from Kesennuma, Miyagi Prefecture are rich and different!

Large crab cream croquette (2 pieces)

550 yen(Tax included)

Crispy on the outside and soft in the middle, it's filled with plenty of red snow crab from Sakaiminato and milk from Daisen Farm in Tottori Prefecture.The thick and creamy cream is superb!

Red Vienna sausages from the Showa era

¥ 330(Tax included)

"That taste that was always in my lunch box." There's not even that crunchy sound! There's no coarsely ground pork anywhere! In other words, it's not a real sausage! But... but... but... it brings back memories.

Addictive extra thick bamboo shoot tempura

528 yen(Tax included)

"Very crunchy and delicious! Very thick!"

Sendai specialty: thick-sliced grilled beef tongue

1200 yen(Tax included)

Our 1cm cut beef tongue is prepared and seasoned in-house! When you think of Sendai, this is the first thing that comes to mind!! Please enjoy our 1cm thick cut beef tongue!!

Beef tongue stir-fried with green onions and salt

¥ 770(Tax included)

A specialty that Miyagi Prefecture is proud of! Grilled beef tongue is also excellent.It's delicious because it uses Aomori's famous Gen sauce!

Okonomiyaki [shrimp, squid, egg]

¥ 660(Tax included)

A blend of about 20 kinds of spices with plenty of vegetables and fruits.This mellow sauce is made with the carefully selected ingredient, dates, and features a rich sweetness.Enjoy our "professional taste," which has been refined through repeated trial and error together with okonomiyaki restaurants.

Tsukimi grilled meatballs (2 pieces)

440 yen(Tax included)

Sorry we don't have yakitori! It's a juicy delicacy with a reduced amount of binding agent, locking in the flavor.It tastes even better when served with egg yolk and sauce.

Fried triangles

595 yen(Tax included)

Sendai's specialty, Teitoyama fried triangles!

Fried takoyaki (8 pieces)

495 yen(Tax included)

Deep-fried tofu

550 yen(Tax included)

The famous Kamameshi (rice cooked in a pot) - Harako rice ◆This is a Miyagi specialty! Made with delicious rice!!

990 yen(Tax included)

It will take about 30 minutes to cook.Order early!

Fluffy and creamy omelet rice made with freshly caught bamboo chicken eggs

¥ 660(Tax included)

This classic omelet rice is wrapped in bamboo chicken eggs, which are laid by chickens that have been raised on chicken feed mixed with bamboo charcoal.Ketchup and fluffy eggs go perfectly together!

Beef Fried Rice

¥ 660(Tax included)

Fragrant beef steak grilled in special sauce, coated with yakiniku sauce, and served with plenty of refreshing vegetables!

Sendai Mapo Yakisoba

¥ 660(Tax included)

There was a dish that was created as a staff meal at a member store in Sendai City.This dish, which consisted of fragrantly fried noodles topped with a generous amount of the owner's special mapo tofu, a personal favorite of his, was a popular menu item among employees.This was the birth of Sendai Mapo Yakisoba.

Mapo rice for one person

385 yen(Tax included)

"The final drink" is authentic mapo tofu made with chili bean paste, sweet bean paste, black bean paste, and Sichuan pepper.Puts Chinese cuisine to shame!

Soy sauce rice balls

275 yen(Tax included)

Ginjo miso rice balls

275 yen(Tax included)

The ultimate TKG with sea urchin

¥ 660(Tax included)

Miyagi brand Taketori eggs and sea urchin with sea urchin soy sauce! You won't be able to stop eating!

Chicken seri yosenabe (reservation required) Please let us know when making your reservation.

¥ 1320(Tax included)

It's a hotpot-style dish that includes not only parsley, but also tofu, Chinese cabbage, mushrooms, and more! 2 servings 1,320 yen (tax included) / 4 servings 2,420 yen (tax included)

Flying fish soup hotpot [reservation required] Please let us know when making your reservation

¥ 1320(Tax included)

Our proud ago dashi hotpot with plenty of Miyagi vegetables! 2 servings 1320 yen (tax included) / 4 servings 2420 yen (tax included)